A professional shucker will open your Littleneck Clams and Oysters to order. Served with Cocktail Sauce and Asian Mignonette
Add $5 per person
Chilled and Cracked served with Cocktail and Remoulade Sauces
Add $10 per person
Fresh Fruit in season, domestic and imported Artisanal Cheeses served with assorted fresh Baked Bread
Soppresatta, Pepperoni, Cappicola, Salami, and Prosciutto, along with marinated Olives, Sundried Tomatoes, and Artichoke Hearts. Also includes Grilled Portabella Mushrooms, Eggplant, and Squash, Roasted Peppers and Garlic, and Fresh Mozzarella and Cherry Tomatoes in Basil Pesto Sauce
Diced Red Onions, Cherry Tomatoes, sliced Cucumbers, and Capers.
Served with Dijon Vinaigrette and Horseradish Sauce served with Pumpernickel Toast Points
Broccoli, Cauliflower, Assorted Bell Peppers, Celery, Carrots, Cherry Tomatoes.
Served with Buttermilk Ranch or Creamy Garlic Dressing